STANDARD
Crater’s Soul: Açaí served in a melon bowl with granola, passion fruit, kiwi, red fruits & honey.
Chorizo Bread: Traditional and regional baked chorizo bread (unit) served with garlic sauce.
Tropical Lemonade: Lemons, sugar, mint & ice cubes.
STANDARD
Crater’s Soul: Açaí served in a melon bowl with granola, passion fruit, kiwi, red fruits & honey.
Chorizo Bread: Traditional and regional baked chorizo bread (unit) served with garlic sauce.
Tropical Lemonade: Lemons, sugar, mint & ice cubes.